The Santol Fruit
The Santol is also known in its English term as the wild Mangosteen or faux mangoustanier in French.
The Santol is also known in its English term as the wild Mangosteen or faux mangoustanier in French.
The black plum is a natural source of antioxidant properties derived from consumption of its skin and flesh.
The fruit is round shaped and once it is opened, you will see the ruby-colored tiny seeds, arils. The Arils are separated from the white pulp membrane and the peel. It is used for culinary and cuisine purposes.